- Dosio -
Exceptionally good climatic conditions have permitted to have excellent grapes available for many years , today Giuseppe Dosio are still producing wine following the long-standing tradition and are creating classic wines using Piedmont's best enology.
Most of thier harvest comes from thier own property , called Nassone , Fossati , Serradenari. The wine-making process of transforming grapes into wine takes place in the winery located in the small village of "LA MORRA".
Age-old processes are wisely integrated with modern enology innovation , depending on the type of product desired , fermentation is achieved with various methods , by conservation in refrigerated chambers , by aging in oak barrels or in barriques and further refined in bottles.
The result of meticulous workmanship always yelds a product guaranteed to be authentic and of excellent quality.
