Carramimbre
Carramimbre: Roble 2004

Designation of origin: Ribera del Duero
Type of wine: Joven Roble
Varieties: 90% Tinta del País, 10% Cabernet Sauvignon
Colour: Black cherry red with very violet undertones.
Nose: Very potent, with hints of ripe red fruit (berries, blackberries, raspberries, etc.), blended with light, subtle and very suggestive tones of spice.
Mouth: Well structured, balanced and full of flavour. It offers the tannins of its middle vintage. It is long-lasting and the finish strongly recalls the red fruits.
Gastronomy: Meat and game stews, cold meats and cured cheeses.
Serving Temperature: 16¼ to 18¼ C.

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