Lujan de Cuyo and Tupungato, Mendoza.
Age of the vineyard:
10 years old on average
% Chardonnay grapes.
65 hl / ha
De-leafing and green picking is performed in December.
Harvest is realized manually in small trays of 20 kg in order not to damage the grapes.
Meticulous sorting is performed by hand prior to vinification in order to select the best grapes.
with selected yeast at controlled temperature of 15 °C.
Golden soft yellow tones. This Chardonnay has a ripe tropical pineapple and melon fruity character, with layers of exotic
flavors and a refreshing finish.
Fish, shellfish and sushi, vegetable and Seafood.
Blue and soft cheeses