Grapes: 70% Malbec grapes, 15% merlot grapes and 15% cabernet Sauvignon grapes.

Vineyard Location: All the grapes come from Luján de Cuyo and Maipu in Mendoza.

No Chemical or Pesticides.

Age of the Vineyard: 35 years old on average.

Harvest: 22nd March - 9th April

Vinification: The most is fermented with indigenous yeast as well as controlled temperature of 26 degrees celsius to preserve its aromatic flavors.

After many degustations the wine is then blended according with the winemaker standards.

No Oak is used.

Alcohol: 14,0 %

Tasting notes: This wine has a bright cherry color; on the nose you can get a good amount of strawberries, cherries, blackberries, and wild fruits with a hint of vanilla.

On the mouth is round with soft unpretentious tannins and harmonious flavors of Coffee and Caramel.

This wine is an incredible value for the price.

Wine great for almost all kind of foods, especially red meats.

Food Recommendation: Pasta, Beef, Game

Cheese Recommendation: Firm Cheeses